Gabriel Drapeau

WeCook partners with chef Chuck Hughes on four-week back-to-school menu

The collaboration comes as WeCook continues to expand its ready-to-eat meal business. The company says it has grown by 1,000 per cent since 2020 and has created more than 600 jobs.

WeCook adds family-size pasta dish through collaboration with brand ambassador

WeCook said it has recorded growth of 1,000 per cent since 2020 and has created more than 400 jobs.

WeCook partners with Schwartz for one-day immersive pop-up in Toronto

Two new meals created by WeCook's Executive Chef Gabriel Drapeau (former Executive Chef of Joe Beef Group) featuring Schwartz’s beloved smoked meat will be available at the pop-up
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