Subway

Subway Canada launches under-$5 menu as consumers weigh lunch costs

The company’s inaugural State of Lunch Report also found that while lunch remains important to Canadian workers, affordability, convenience, freshness and quality are increasingly factors in decisions about what — and whether — to eat during the workday.

Subway Canada brings back original artisan flatbread after customer demand

The company said the decision follows an outpouring of requests and social-media discussion from Canadians after the flatbread was removed from its menu.

Analyzing Roark Capital’s Risky Venture to Resurrect Fast Food Icon Subway [Op-ed]

Sylvain Charlebois says that the acquisition aims to rejuvenate Subway's fortunes, grappling with declining sales, public relations challenges, and franchisee concerns, presenting a bold opportunity for transformation under Roark's strategic direction.
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