Jimmy John’s has opened its first Calgary restaurant in the city’s University District. The opening marks the brand’s 18th location in Canada.
This is the second location in Alberta since the brand’s first Canadian location opened in November 2024, with plans to open over six more before the end of the year.
The new location is locally owned and operated by Calgary entrepreneur and franchisee Mohit Saini. Situated in a high-foot-traffic area within walking distance of the University of Calgary and Alberta Children’s Hospital, the restaurant is ideally positioned to serve students, hospital staff and visitors, residents and the University District community, said the company.
“The University District is a fantastic location with students, families, healthcare workers and residents all within walking distance,” said Mike Warren, director of operations at Jimmy John’s. “We’re looking forward to creating a place where people can grab a fresh sandwich whether they’re on their way to class, heading to work or simply looking for a great meal close to home.”

Known for its daily fresh-baked bread, hand-sliced meats and cheeses, and made-to-order sandwiches, Jimmy John’s said it offers a menu designed for quick, convenient meals without compromising on flavour.
Adding a local connection to the Calgary opening, Jimmy John’s chips are made locally in Calgary. The chips produced in the city are supplied to Jimmy John’s restaurants across both the United States and Canada, it said.
Jimmy John’s was founded in 1983.
It is part of Foodtastic, a leading Canadian restaurant franchisor with a portfolio of 30 diverse brands and over 1,200 establishments across the country.
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