Loblaw investigates data breach after hack, Cellcosmet beauty launches at Holt Renfrew, former RCC director joins CFIG, downtown safety efforts, and other news.
44 per cent of restaurants were in that position as of November 2025, a sharp increase from pre-pandemic norms when roughly 10 to 12 per cent struggled to turn a profit.
Canada’s commercial foodservice industry grew in early 2025, with QSRs, retail foodservice, and independents leading gains amid shifting consumer habits.
The industry held a press conference calling for immediate action for support, noting that patrons will stay away from dining until mass vaccinations are rolled out.