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Wellensteyn makes Canadian market debut at Outlet Collection at Niagara

Wellensteyn at Outlet Collection at Niagara. Photo: Wellensteyn

Wellensteyn, the German-founded outdoor coat and accessory company that celebrates both fashion and function, has opened its first store in Canada. 

The brand’s 2,350-square-foot store is at Outlet Collection at Niagara, which is located just off the QEW, just minutes from Niagara Falls, Ont. 

“This destination outdoor shopping opened in 2014 and is the ideal home for Wellensteyn. The iconic brand will compliment the centre’s line-up of more than 100 brand name fashion and lifestyle retailers, including Aritzia, Nike Factory Store, Kate Spade New York, Brooks Brothers Factory Store, Coach, Michael Kors and Tommy Hilfiger,” said Think Retail, which worked with the retailer to find the space.

Wellensteyn at Outlet Collection at Niagara. Photo: Wellensteyn
Wellensteyn at Outlet Collection at Niagara. Photo: Wellensteyn

“Think Retail congratulates Wellensteyn on its official Canadian market entry and we are thrilled to work with the team on its growth—the vision is to open two to three more stores in 2025, with an initial focus on outlet centres in Ontario. 


“With its commitment to fashion and all-weather function, Wellensteyn is well positioned to appeal to consumers coast to coast.”

In the 1940s, Adolf Wuttke, who made instruments used to help explore the depths of the volatile North Sea, set out to create high-quality outerwear for people working on the water, as well as those in the shipyards, said Think Retail.


“Wuttke designed a unique parka made with waxed sailcloth, which has stood the test of time.
Fifty years on, the family-run company expanded the offering and in the 1990s began catering to a new generation with a selection of jackets for all seasons,” it said.

Wellensteyn at Outlet Collection at Niagara. Photo: Wellensteyn
Wellensteyn at Outlet Collection at Niagara. Photo: Wellensteyn

“Today, Wellensteyn embodies function and fashion for all genders and ages, with its wide-selection of jackets, as well as shoes, hats, scarves, belts, sunglasses, watches and other accessories.

With a history that spans more than 70 years, Wellensteyn has a strong legacy across Europe and is available at select retailers in North America. 

“Now, in Canada, the initial focus is on growth in Ontario, then, later, British Columbia and Alberta. Ideal sites are 2,000 square feet.”


Aloette Expands to CIBC SQUARE, Redefining Dining in Toronto’s Financial District

Experience Aloette Bay, conveniently situated just steps from Union Station, Scotiabank Arena, and the heart of downtown Toronto. (CNW Group/Alo Food Group)

Michelin-recommended Aloette, one of Toronto’s most beloved and celebrated dining institutions, is opening its newest location, Aloette Bay on August 22.

Located on the fourth floor of 81 Bay Street at CIBC SQUARE’S TABLE Fare + Social, this new venture marks Alo Food Group’s continued expansion in the city, bringing its renowned casual yet elevated dining experience to one of Toronto’s most dynamic and vibrant food destinations in the heart of the South Core across from the Scotiabank Arena, it said in a news release.

“We’re thrilled to open our doors at this new location and bring Aloette’s unique blend of approachable luxury to a new audience,” said Chef Patrick Kriss, Chef and Owner of Alo Food Group. “This location is an opportunity to share our passion for great food in a setting that caters to both the fast-paced lifestyle of the Financial District and the vibrant energy of Toronto’s South Core.”

The company said Aloette Bay will offer both dine-in and takeout options, making it a convenient choice for those looking to enjoy a delicious meal during a busy workday or a leisurely lunch with friends. It will be open for breakfast, lunch, happy hour and dinner featuring daily specials that highlight seasonal ingredients and the creative fare that has made Aloette a favourite among Toronto food lovers. Expect exciting new menu items plus signature Aloette dishes, including the famous Burger, Iceberg Wedge, Fried Chicken and Lemon Meringue Pie. Guests can also enjoy a selection of craft cocktails, wines, and beers, carefully chosen to complement the menu.


Aloette is part of Alo Food Group, a collection of dining establishments in Toronto. Their restaurants include the Michelin-starred Alo and Alobar YorkvilleAlobar DowntownSalon Private DiningAloette Go and Alo Catering.

CIBC SQUARE’S TABLE Fare + Social is a premier food destination in downtown Toronto, featuring a curated selection of local and international culinary offerings.

% Arabica Expands in Canada: New Whistler Village Location Opens, CF Toronto Eaton Centre Branch Coming Soon [Interview]

New Whistler Village %Arabica location. Photo: supplied

% Arabica, a Japanese coffee brand, opened a new location in Whistler Village in British Columbia earlier this summer. The new location offers a unique experience as consumers can enjoy the natural beauty around them. The brand will also be expanding into the CF Toronto Eaton Centre. 

“% Arabica Whistler Village is a key piece in % Arabica’s expansion puzzle. It allows us to reach coffee lovers in a premier tourist spot while complementing our urban presence with the upcoming CF Toronto Eaton Centre branch. This dual strategy of embracing both bustling city environments and serene, nature-rich destinations helps % Arabica connect with a diverse range of customers. By doing so, we are not just expanding geographically, but also enriching the % Arabica experience across different settings,” says the % Arabica team. 

There is one location at the CF Toronto Eaton Centre that will open in the future and the brand already has a location at the Toronto Union Station, which opened last year. The Toronto Union Station was % Arabica’s first location downtown Toronto and its second location in Canada. Its first location opened in 2022 at Toronto’s Yorkdale shopping centre. 

The brand was founded in 2013 by Kenneth Shoji and now has around 190 locations worldwide. Michael Betal of Cushman & Wakefield represents % Arabica in finding real estate within Canada. 

New Whistler Village %Arabica location. Photo: supplied

Modern twist alongside nature 

The new Whistler location opened on June 22nd and visitors can expect a modern interior by Chris Precht, an architectural designer from Studio Precht. 

“Our Whistler Village location is designed to be a cozy retreat that mirrors the beauty and tranquillity of the mountains. We have incorporated a cool, glacier-like ambiance with a modern twist that allows you to soak in the natural beauty. Imagine sipping on your favourite % Arabica coffee while enjoying panoramic views of the snow-capped peaks or the lush forests. This exact experience is what we wanted our visitors to savour.” 

Guests can expect the space to connect “coffee with Canada’s natural landscape” with the design inspired by ice caves. The space also features white metal mesh domes on the ceiling, a centrally placed counter, and a % symbol sign. 

While the new location won’t have any specials on the menu, the brand will be adding its “Canadian exclusive Maple Latte.” This drink will be available at all % Arabica’s locations within Canada and uses locally sourced maple syrup, “offering a uniquely Canadian twist to our menu. It is a perfect way to enjoy a taste of Canada while savouring the exceptional quality of % Arabica coffee.” 

All % Arabica locations are committed to remain sustainable and use locally sourced ingredients. The brand also tries to be more involved in local communities by participating in events. 

“Sustainability and community are at the heart of % Arabica’s Whistler Village branch. We are committed to using eco-friendly materials and energy-efficient practices in our operations. Our packaging is compostable, and we are sourcing local ingredients to support nearby farmers and businesses. % Arabica also plans to participate in community events, giving back to the beautiful place we now call home and ensuring % Arabica operates responsibly,” says the % Arabica team. “Sustainability remains a core focus, and % Arabica will keep investing in eco-friendly practices and sourcing methods.” 

New Whistler Village %Arabica location. Photo: supplied

Looking ahead 

The % Arabica team says the brand will be continuing to expand globally along with improving its online presence. 

“Looking ahead, % Arabica is excited to continue our global expansion, reaching new and diverse markets. We are also focusing on enhancing our digital presence and customer engagement through innovative technology, such as mobile ordering and personalized loyalty programs.” 

 And to keep on coffee trends, the brand will also be listening to what consumers are looking for through customer feedback and will explore new coffee blends and brewing techniques. 

“Whistler is not just a destination; it is an experience filled with vibrant energy, breathtaking scenery, and a sense of adventure that perfectly aligns with the spirit of % Arabica. We are inspired by the idea of bringing our love for exceptional coffee to a place where people come to enjoy the best of nature and outdoor activities. It is about creating a special spot where both locals and visitors can gather, relax, and savour a perfect cup of % Arabica coffee amidst the stunning backdrop of Whistler.” 

Mastering the Art of Retail: Unveiling Merchandising Opportunities Across In-Store and Online Realms

Carpe Diem menswear in Toronto - Nersessian worked with the retailer to create effective displays. Photo supplied

By Ani Nersessian

In the realm of retail, the synergy between in-store and online experiences is more crucial than ever. Visual merchandising bridges the gap between these two worlds and elevates the customer journey to new heights of engagement and satisfaction. As we explore this topic, let’s uncover the untapped potential within the union of brick-and-mortar and e-commerce landscapes.

A well-merchandised brick-and-mortar store does not necessarily guarantee a well-merchandised e-commerce shop, and the same applies for the other way around as well. It is quite common for retailers to initiate their retail businesses with a website before they open their first brick-and-mortar store, which can steer the visual merchandising plan of the physical space. An optimized website, in regard to visual merchandising, is one that has fulfilled a full consumer journey: That means capturing the audience’s attention from the home page, enticing them to explore further, making it easy to navigate, encouraging add-ons, and taking them to the cash out point. If the website itself was first optimized, it could be used as a more effective reference for guiding a new in-store set-up. The same would apply in reverse as well: If you have invested more planning into the set-up of your physical shop rather than your website, you can apply some of the consumer journey strategy from your in-store set-up to your website.

Wick’Ed Fragrance House is an independent home and fragrance shop in Cookstown, Ontario. While Wick’Ed Fragrance House’s online presence is strong, Ela Onisto, the owner, has noticed a surprising trend. Despite the potential for greater online traction due to its smaller-town location, the majority of sales still occur in-store. Ela’s customers often express a preference for the physical shopping experience, finding the ambiance of the store to be particularly inviting and relaxing. Ela has put considerable effort into optimizing the physical space with professional visual merchandising services, resulting in a welcoming environment that resonates with her clientele. While the website offers the same inventory, there remains an opportunity to enhance its appeal to match the inviting atmosphere of the store. Compared to the in-store visual merchandising, the website shopping categories, product groupings, general flow and add-on suggestions are less defined. In-store set-ups can be used as a guideline for setting up the consumer journey on the website in all of the areas that they related to one another, which we will explore further in.

Inside WICK’ED FRAGRANCE HOUSE, image supplied

So how can we use e-commerce to unveil opportunities within in-store merchandising, or vice versa? By assessing if and how each consumer journey stage can be further optimized, taking inspiration from the successes of one, to adapt to the other. To do this, we first need to understand the connection between these two worlds.

Let’s compare each key stage of the consumer journey within visual merchandising:

  1. The Intro

In-Store: Storefront, window display, and in-store front feature area

Online: Home Page and Banner

“The Intro” of each space communicates the brand overall, as well as a reason to walk in. Since these “intro” points are the gateways to the shops, currency and relevance are key, meaning the “Intros” are top in terms of freshness and planning. The most timely significant product features belong here.

  • The Space Organization

In-Store: Space Plan and Category Zones

Online: Main Navigation and Sub-Categories

It is quite common to categorize the assortment by their product types. Yet, this could be quite uninspiring for customers. A part of the customer service is not only presenting the assortment, but presenting it as a story, highlighting it as a way to fulfill a need. Let’s look at two familiar yet very different industry titans: Loblaws and Anthropologie. Given their distinctive brands (one being essential and the other being specialty fashion), you may assume consumers’ shopping behaviours and needs are just as different. And while that may be true, both rely on relevant categories on their sites to inspire and ease shopping decisions. Loblaws, for example, has curated sections focusing on the most current relevant themes, in addition to the typical categories by food types; They have a seasonal shop including themes like Parents’ Day, Seasonal Décor, Summer Grilling, Seasonal Allergy Relief, etc.) Their Seasonal produce section highlights the top grocery picks beyond the standard product categories. As well, they have a Discover section to include popular ideas to shop for (e.g. Kids Meal & Snack Ideas, Shop Local, etc.)

Similarly, Anthropologie ‘s navigation sub-categorizes its overarching product categories for ease, but also includes inspiring themes labelled as “Now Trending” and “What To Wear” sections to present the collections in a more inspiring way. No matter the size of the business, looking at larger companies could be a great source of inspiration for strategy.

Screen shot of the Anthropologie website

Let’s reverse that as well. If an in-store merchandiser has intuitively or strategically curated set-ups based on their observations of shoppers’ behaviours or needs, these curated themes could be guidelines for the e-commerce navigation as well. Practically speaking, you may list more curated themes on a website than in-store due to space constraints.

  • The Product Packages

In-Store: Product Adjacencies

Online: Product Listing Pages

Product groupings on a website’s listing page or within the zone of a physical store are known as product adjacencies. Once the categories are selected, deciding which products belong here are key as part of the merchandising and buy plan. This means the products would relate to each other logically, but the order of them also matters. On a webpage, the first positions for the products would be the most important, while in-store, we would prioritize products at eye-level. The data pulled to assess the best sellers would also help decide which are worthy of these key spots within their zones. Placing the main product in the most focal areas with the coordinating pieces in secondary sections would communicate their relationships. For example, on a shelf, you may decide that the main attraction is a cake stand in the centre, gaining the most attention, while the coordinating serving utensils and dessert plates are conveniently placed on either side.

If the quantity of products allocated per webpage or per zone are overwhelming, it would be worthy considering categorizing even further, or using the help of filters to decrease the quantity. Generally, relying on the customer clicking through several webpages would risk them losing interest and losing visibility on the items on the later pages. In-stores, overabundance would mean sacrificing key negative spaces that helps to define one grouping from another. The amount of negative space that is needed would be dependent on the type of retailer, however, it is rare, if ever, that no negative space is needed between product groupings.

Displays inside WICK’ED FRAGRANCE HOUSE, image supplied

It is important to organize products clearly enough and efficiently in order to ease the shopping selection as a part of customer service. The way that our customers shop in-stores could also unveil the filters and tags that would help them to make quicker purchasing decisions online. For example, if the product category is Beauty and Skincare, do the customers shop by brand, skin concern, usage, product type, or all of the above? The order of the customer’s decision-making is important and would affect the overall hierarchy of categorization, as well as define the filters that are needed to help quicker purchasing decisions. For example, If the customer shops by brand first, then by skin concern, the product would be grouped by brand, and within each brand, by skin concern, and lastly by usage. If the brands are less important (or lesser known) than the skin concern, the products would reverse being grouped by skin type first, and then by brand.

Inside WICK’ED FRAGRANCE HOUSE, image supplied
  • The Key Product Info

In-Store: Product Displays

Online: Product Display Pages

While business owners may know every selling point of a product, we cannot assume they are evident to a customer. Each product display page would need to include every key information about the product including specs and key selling points to help make that shopping decision. While this could be the way it is displayed online, it would mostly rely on the informational text and graphic design to make the information as comprehensible as possible. In contrast, it is not practical nor effective to highlight every piece of information about every product in-stores. There is also less need, given the in-person conversation is also an option in-stores. Therefore, the key selling points of featured products would be important to highlight, which would be communicated by showing the products in context, in usage in a display, highlighting the key features visually, as well as supportive signage. The prioritization and proportions of all of these would be important during planning, so that they are truly effective. In each space, we would need to consider all of the questions that would play a factor in a customers’ shopping decision, for example, options for sizes, colours, price points, materials, etc.

  • Last Chance for Add-Ons

In-Store: Impulse Buys or Product Accessories

Online: Product Recommendations

The final opportunity to add-on sales are at the cash desk (the point-of-purchase section) or the bottom of the product listing page, commonly shown under the header of “You may also like….”. Another point, before getting to the end of the consumer journey, is within the product adjacencies: If a consumer is attracted by the main item (e.g. a teapot set), what accessories could be added on to coordinate with this item? You may hope to find teacups, napkins, or tea. These accessories could then also be a part of the add-ons in the online shop, either as product adjacencies within a curated page, or under the “You may also like” section online. To leverage this section, it is advisable to see this truly as an add-on section rather than as an alternative, where the customer may be swapping out their original purchase. In contrast, the point-of-purchase add-ons would be items that are fairly neutral and generic enough to add-on to any purchase, rather than specifically relate to it. It is important to be mindful of what would realistically be added on; smaller items with lower prices would be an easy upgrade, while a larger, more substantial item would be less tempting.

Since we have drawn similarities, it is also important to understand the nuances of each side. It is common for a shop with multiple locations to edit each location based on its local demographic. One way we see this is in its curated assortment plan; while the bulk of it may be cohesive in style for a consistent brand image, the exact same assortment range would not be relevant for every single neighbourhood. In the case of the online world, we do not have the case of considering different neighbourhoods. We do, however, have the capability of catering to an even broader audience, given there is less geographical limitation. That typically means a larger range of assortment which has advantages and disadvantages: The advantage is that you do not have to be quite as selective on what to stock, as long as it is generally relevant (e.g. particularly in the cases of seasonal goods.) However, the hierarchy of features would apply based on the seasonality. The disadvantage is not having the same targeted curation, which means the key feature areas are even more significant to kick off the shopping momentum and gain the interest. It is even easier to give up on the shopping experience when shopping online due to its convenience and ease of exiting. This is why the “key feature areas” are critical to master, as well as understanding which of those curated themes would apply to each local brick-and-mortar location.

In the ever-evolving landscape of retail, mastery of visual merchandising is a cornerstone of success. By embracing the convergence of in-store and online worlds, retailers can unlock a treasure trove of opportunities to captivate audiences, foster brand loyalty, and propel their businesses to new heights of excellence.

Ani Nersessian

After 15+ years of industry experience with various retailers and environments such as Holt Renfrew and Adidas Group Canada, VM ID Inc. was founded by Ani Nersessian to help retailers get set-up with a VM culture that is right for them.

VM ID Inc. is a Visual Merchandising service company which provides catered support for retail businesses through consulting, designing and labour services. Email: ani@vm-id.com

Canadian Parents Face Soaring Back-to-School Costs While Buying Less

Photo: Debtwave

Canadian parents are grappling with increased back-to-school expenses this year, despite purchasing fewer items.

According to a recent survey conducted by NerdWallet Canada, the average projected spending for back-to-school shopping has surged to $743 per family, a significant increase from $524 in the previous year. This uptick comes even as 23% of parents report buying fewer items due to inflationary pressures.

The findings align with a separate study by the Retail Council of Canada, which indicates that 85.7% of Canadian consumers are either maintaining or increasing their back-to-school expenditures compared to last year. The NerdWallet survey further highlights that while 92% of parents will engage in back-to-school shopping, a concerning 18% may incur debt from these purchases.

Interestingly, Canada’s latest Consumer Price Index (CPI) data presents a nuanced picture. While prices in the recreation, education, and reading category have seen a slight year-over-year decrease of 0.2% for July, the clothing and footwear category has experienced a more substantial decline of 2.7% over the same period.

To mitigate rising costs, Canadian consumers are adopting various strategies. The NerdWallet survey reveals that 53% of respondents plan to take advantage of sales, 26% will use coupons, and 20% intend to purchase some secondhand items. Additionally, 65% of those surveyed plan to use credit cards for their purchases, potentially benefiting from cash back or other incentives. However, financial experts caution that this approach could lead to higher costs if the resulting bills are not paid in full or on time.

The Retail Council of Canada’s survey also sheds light on evolving shopping preferences. In a reversal of pandemic-era trends, 71.6% of respondents now prefer in-store shopping for back-to-school items. Furthermore, Canadian consumers appear to be planning their purchases earlier this year, with 40% intending to shop between two and four weeks before the school term begins – a 10% increase from the previous year.

This shift in consumer behaviour comes against the backdrop of Canada’s cooling inflation rate, which slowed to 2.5% in July – the lowest since March 2021. The moderation in shelter inflation, a key economic pressure point, has also contributed to this trend, with both rent and mortgage interest costs experiencing downward pressures.

Unified Commerce Group acquiring GREATS and investing in Böhme

Photo courtesy of Unified Commerce Group

Unified Commerce Group (UCG) is expanding its portfolio with the acquisition of substantially all assets of GREATS Inc., a digitally-native footwear brand specializing in premium sneakers for men and women, as well as a strategic investment in Utah-based womenswear retailer Böhme.

Unified Commerce Group was founded in 2019 as a platform to enable purpose-driven lifestyle brands to scale through shared services, anchored by data-driven customer insights and operational excellence. GREATS becomes the third brand in UCG’s portfolio, in addition to Canadian fashion brand Frank And Oak, and LA-based athleisure brand Spiritual Gangster.

GREATS Inc. was previously owned by Steven Madden, Ltd., the globally renowned leading designer and marketer of fashion-forward footwear, accessories and apparel. Unified Commerce Group will assume operational responsibility and, as part of the deal, Steven Madden, Ltd., through one of its subsidiaries, will become a shareholder of UCG.

Dustin Jones

“GREATS pioneered the direct-to-consumer model in footwear, and continues to delight its customers with high-quality, beautiful fashion sneakers” said Dustin Jones, CEO and Founder of Unified Commerce Group, “We have admired the brand for a long time, and the clear synergies with our existing apparel brands, along with its valuable customer base presents an excellent opportunity to leverage our operational expertise to drive further scale.”

Edward Rosenfeld, Chairman and CEO of Steven Madden, Ltd., said: “We have known Dustin and his team for a number of years, and are very confident that GREATS will find a strong strategic fit with the fast-growing portfolio of brands at UCG.”

With the recent acquisition of GREATS and investment in Böhme, the UCG shared services platform- UCG Hub- is now providing operational support, leadership and strategy to four brands, which each have growing direct-to-consumer eCommerce businesses, and a combined footprint of 30+ retail stores and 200+ wholesale partners.

Photo courtesy of Unified Commerce Group

Pokerrito expanding to 10th location and eyeing Mexican market [Interview]

Photo credit: Pokerrito

Pokerrito started in Vancouver with a commitment to redefining the poke experience, now embracing a broader pan-Asian flair with additions like authentic Korean BBQ bowls and Bul-Dogs.

Today it has nine locations in British Columbia in the Greater Vancouver Area and is set to open more including in Mexico.

Paul Chun, Director of Global Operations, said the company’s 10th location will be opening in Morgan Crossing in Surrey.

Paul Chun

“The Pokerrito name originated like a Hawaiian and Pan-Asian fusion. Poke is where the Hawaiian part came in and rrito is like burrito, Mexican and Pan-Asian mix into it. It’s kind of a fusion where you can have an all mixture of your proteins like fish but also because of the Pan-Asian part we have marinated beef, pork and chicken and all these other mixes,” said Chun. 

The brand began in 2016.

Chun said the customer base is typically from the early 20s to late 50s. 

“People are looking for quality but fast. QSR (quick service restaurant) made healthy,” he said.

Photo credit: Pokerrito

“I do see a trend going up in regards to new food. A lot of people want something quick for work or home but then don’t typically want something that’s not healthy and an alternative option would be us.”

Chun said the future includes expansion into Mexico.

“We’re talking to the real estate developers and realtors in regards to locations and we’ve already have a master franchisee that’s willing to open. So we’re currently allocating locations,” he said.

“Our project usually would be ready to start when we have a set location. That’s usually the most prolonging part of it. We’re currently sourcing all the suppliers. So hopefully in the near future, for example next year, (we’ll open in Mexico) but we don’t have a fixed date.”

Chun said the company is also looking to expand in Canada.

“We do have two locations that are currently in the process of building and then we have a few franchisees signed up for the British Columbia area. We are looking for prospects in Toronto as well.”

He said the United States is not in the company’s plans right now but it would be open to expansion there if there is a master franchisee that would show interest in the brand.

Chun said the average size of a location is about 1,000 square feet.

“I believe the best of our business model is that everything is pre-prepped from a central kitchen and sent to each location. It reduces staffing costs and also labour. The amount of work that each individual store needs to do. All they need to do is cut open a bag then put into slots and then serve.”

According the company: “Our evolution reflects a journey of flavour and innovation, grounded in the use of fresh, quality ingredients.

“Our ethos goes beyond the menu. We believe in strengthening community ties and living mindfully, with an approach that benefits both people and the planet. This philosophy is woven into our operations, aiming to foster connections, encourage healthier choices, and create a positive impact through our offerings. At Pokerrito, every bowl is an opportunity for creativity, connection, and making a difference.     

“We believe in serving tasty yet healthy and sustainable foods to our communities. It has always been our priority to serve food that is sourced responsibly and sustainably. Which is why our continuous goal is to keep growing our responsibility to be conscious about protecting our people and our planet. The way we prepare and source our ingredients is just as important to us as the great taste.

Photo credit: Pokerrito

Hundreds of people being laid off by SkipTheDishes and Just Eat

PHOTO: SKIP VIA FACEBOOK

In a LinkedIn post, Paul Burns, CEO of SkipTheDishes, announced the company is letting go 100 of its Canadian market employees as well as 700 operations employees servicing the global Just Eat Takeaway.com organization based out of Canada.

Here’s the full post:

Executives most often use LinkedIn to share good news stories about their companies. Today, I’m sharing some difficult news: Following a comprehensive review, we are restructuring our business and reducing the size of our workforce. This move affects approximately 100 Canadian market employees, along with 700 operations employees servicing the global Just Eat Takeaway.com organization based out of Canada.

For a brand and business built around community and belonging, having to say goodbye to valued team members lays heavy. In the spirit of transparency and respect, I’d like to share more on why this decision was made.

Decisions that impact people’s jobs are never simple or easy, however the measures we took are necessary to ensure we have the right resources and organizational structure in place to drive sustainable growth. A more focused approach will also ensure we continue to provide an enhanced offering to customers and exceptional service to all our stakeholders.


I want to recognize the human impact of these business decisions. We have hard-working, talented people leaving Skip. These decisions were not made based on the quality of their work or the contributions they have made to our business, brand, and culture, but on how closely roles map to our future vision.

To those of you leaving Skip, I want to express my heartfelt gratitude to each of you for everything you’ve poured into this business. Thank you for sharing your talents with us – talents I have no doubt other companies will see tremendous value in. Whether you’ve been part of our journey from the start or recently joined our team, your contributions have mattered – to me, your colleagues, and to the business.