Stock T.C., the upscale Toronto food concept that blends an artisanal grocer with fine dining, is set to open a new location in the heart of Yorkville. The gourmet destination will take over the former Pusateri’s site at the southwest corner of Bay Street and Yorkville Avenue—a prominent retail corner that was vacated in March of 2024.
Retail Insider confirmed several weeks ago that landlord Minto had finalized a deal for the nearly 11,000 square foot space. JLL’s Brandon Gorman represented both the landlord and tenant in the lease deal.
Prime Yorkville Corner Gets a New Chapter
The prominent corner retail space, situated at 57 Yorkville Avenue, operated as a Pusateri’s Fine Foods store for more than two decades. At the time of its debut in 2003, the Yorkville store stood out for its attention to detail and service-oriented design. From valet parking on Bay Street to a chef preparing meals in-store, the location catered to the area’s high-income demographic.
When Pusateri’s opted not to renew its lease in 2024 as part of a larger restructuring effort—consolidating its footprint following a creditor protection filing—it left behind a uniquely upscale space. The retailer focused operations on its Avenue Road and Lawrence Avenue location, departing a neighbourhood that continues to transform with new condominium and hotel developments and growing foot traffic.
Stock T.C.’s expansion into this site signals a new era for the corner, maintaining a gourmet presence in one of Canada’s most affluent retail districts.

Stock T.C.: Expanding a Culinary Destination
Stock T.C. launched in 2020 as a collaboration between two Toronto food powerhouses: Terroni, the city’s celebrated Italian restaurant brand, and Cumbrae’s, a high-end butcher with a reputation for ethically-sourced meats and sustainable farming. Their first venture took shape in Midtown Toronto at 2388 Yonge Street, near Eglinton Avenue, inside the historic Postal Station K building.
The flagship Yonge and Eglinton location spans over 20,000 square feet across multiple levels and offers an immersive food experience. Ground-floor patrons can shop from a curated grocery section featuring fresh pasta, cheeses, pantry staples, meats, baked goods, and more. Upstairs, a 200-seat bistro and lounge complement a third-floor event space and rooftop patio.
The concept behind Stock T.C. is guided by the philosophy of Materia Prima—a commitment to using the finest raw ingredients as the foundation of every culinary experience. This ethos is drawn from Cumbrae’s legacy in sustainable agriculture and Terroni’s devotion to authentic Italian cuisine.
With this expansion into Yorkville, Stock T.C. is poised to bring its unique blend of grocery, hospitality, and design to a new audience in a high-visibility setting.

A Return to Full-Service Food Retail in Yorkville
While Yorkville boasts numerous fine dining establishments and boutique cafes, the departure of Pusateri’s left a gap in the neighbourhood’s upscale food retail offering. The arrival of Stock T.C. is expected to reintroduce a destination where residents and visitors alike can access both prepared foods and premium grocery products.
The Yorkville location’s interior is expected to reflect the same architectural ambition seen at Postal Station K. At the original site, award-winning firm Giannone Petricone Associates led the transformation of the former post office, retaining its Art Deco charm while introducing contemporary elements like postage-stamp inspired flooring and custom lighting.
Although details of the Yorkville buildout have not yet been publicly shared, the former Pusateri’s space already offers a dramatic backdrop, having featured marble-clad walls and an architectural design mixing ultramodern elements with Baroque and Art Deco themes. This visually striking legacy will likely be adapted by Stock T.C. to suit its signature blend of retail and dining.

Strategic Move Amid Changing Retail Landscape
The decision to expand into Yorkville aligns with Stock T.C.’s positioning as a lifestyle-driven food concept aimed at both residents and visitors. The area is seeing significant residential intensification, with numerous high-end condominium towers recently completed or under development. Luxury hotels and international fashion brands continue to bolster the area’s profile, and the neighbourhood remains a magnet for both tourists and locals.
The shift from a traditional grocer like Pusateri’s to a multi-format concept like Stock T.C. also reflects broader trends in retail real estate. With consumers increasingly drawn to experiential formats that combine shopping, dining, and social engagement, concepts like Stock T.C. are redefining what premium food retail can look like.

Legacy of the Former Pusateri’s Yorkville Store
The Yorkville Pusateri’s had a storied run from 2003 to 2024. When it opened, it set a new standard for luxury grocery in Canada. The store featured an in-house chef, a sushi station, and a juice bar built around an orange tree. A reported 120 employees staffed the store in its early years—a substantial number given the store’s compact size.
It was designed to feel like a high-end European food hall with rich materials including polished marble, glass, and steel. The location quickly became a community hub for local residents and was particularly known for its small cafe area where patrons would sit, relax, and converse.
While the closing of the store marked the end of an era, it also paved the way for a new food destination to carry forward the legacy of gourmet retail in the neighbourhood.

















