Dosti Tandoor Grill & Mixology is turning up the heat in Edmonton’s west end with a bold, fresh take on modern Indian dining.
A high energy lounge and restaurant experience wrapped in smoky tandoor flavours, seductive cocktails, and warm hospitality, Dosti is more than a restaurant. It’s a vibe.
Dosti is the creation of husband and wife team Ravi Prakash, Chairman of O & O Group of Companies, and Khushbu Singh, President of O & O Group of Companies.

At the heart of it all is Singh, the visionary entrepreneur behind O& O Group.
Known for her philanthropic spirit and sharp business acumen, Singh brings passion, purpose, and personality to every venture she touches. Dosti is no exception. Her belief in creating spaces that feel inclusive, exciting, and full of life is evident in every detail from the curated design to the vibrant menu and the pulse of the music echoing through the space.
“The word Dosti means friendship, and that spirit of connection is alive in every dish. Guests can expect fire-charred kebabs, playful small plates like butter chicken poutine and tandoori tacos, and a cocktail list that fuses Indian ingredients with contemporary flair. Think chai-infused gin sours, saffron spritzes, and garam masala bitters stirred into smoky old fashioneds,” she said.
“This is not your typical Indian restaurant. Dosti is young, bold, unapologetically modern, and built for those who want their nights out to be full of flavour, culture, and unforgettable moments.”
Under Singh’s leadership, it stands as a testament to what happens when food, friendship, and fearless vision come together.
Dosti is located at 17021-100 Ave NW near the West Edmonton Mall.

Spanning 5,000 square feet, Dosti is one of the most beautifully designed Indian restaurants in the city. The name reflects the couple’s vision: to create a warm, welcoming space where friends and families can come together to celebrate and enjoy the rich flavou rs of modern Indian cuisine.
“The concept is inspired by the origin story of Tim Hortons — a place built on the spirit of community, connection, and comfort. Dosti aims to carry forward that sentiment, offering not just great food and cocktails but an inviting atmosphere rooted in togetherness,” added Singh.
She said the corporate company currently has 25 restaurants – the company operates in the hospitality industry and manages several franchise brands, including Little Caesars, Second Cup Café, Marble Slab Creamery and Pita Pit. Recently, it also took over the management of two Guru Restaurant Fine Dining Indian locations in Edmonton, renowned for their legacy in Indian cuisine. One has become Dosti. The company is planning to expand the Dosti concept by opening another location on the south side of Edmonton
The company also has plans to open 14 locations of Jimmy John’s.
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